Commercial Kitchen Maintenance Calendar

As a commercial kitchen chef or manager, we know you’re incredibly busy. Often, it can feel like you spend your entire shift running around and putting out fires, both figuratively and literally. With so much on your mind, it can be difficult to remember to schedule preventative maintenance in your commercial kitchen. By following a pre-set schedule, you can be sure your kitchen is well-maintained without having to worry about forgetting something important until it’s too late.

By performing preventative maintenance on a regular schedule, you can avoid the risk of destroying expensive equipment due to lack of maintenance. We recommend outlining a calendar schedule for the most important commercial kitchen maintenance. For some of the tasks, you can give CPS a call... others you can perform yourself, and, for a few, you’ll need to call another professional.

You’ll find that performing your preventative maintenance on time is easier than ever before when you have a plan.