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Maintain Your Cafeteria Kitchens For Back To School Meals

Maintain Your Cafeteria Kitchens For Back To School Meals

During the summer, school cafeterias finally have the downtime to check in on their kitchen equipment and perform maintenance as needed. No students are around, which makes this period of…

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CPS Live Cooking Event

CPS Live Cooking Event

As commercial kitchen equipment options expand, so does the development of new technology. In partnership with Ohio foodservice dealer SESCO, our team organized a Live Cooking Event earlier this month…

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50th Anniversary Blog

50th Anniversary Blog

CPS celebrates our 50th year together! Yes, time sure does fly! We’re thankful for our wonderful partnerships and amazing CPS team that make our work meaningful and fun. CPS founder,…

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Fixin’ The Kitchen With CPS: How To Keep Your TurboChef Oven Running Smoothly In 7 Easy Steps

Fixin’ The Kitchen With CPS: How To Keep Your TurboChef Oven Running Smoothly In 7 Easy Steps

Of all the tools and machinery in your commercial kitchen, is it possible to pick a favorite? If you can, odds are you might choose your TurboChef oven – a…

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Fixin’ The Kitchen With CPS: How To Properly Care For Your Commercial Coolers & Freezers

Fixin’ The Kitchen With CPS: How To Properly Care For Your Commercial Coolers & Freezers

Common Problem #1: No Power There are a couple fixes to this solution – first of all, have you checked to make sure it’s plugged in? The plug could have…

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Fixin’ The Kitchen With CPS: How To Keep Your Deep Fryer In Peak Condition

Fixin’ The Kitchen With CPS: How To Keep Your Deep Fryer In Peak Condition

  Depending on the menu your restaurant serves, the performance of your deep fryer can really make or break an amazing meal. Whether you’re frying potatoes, chicken, seafood, pastries, onions,…

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Fixin’ The Kitchen With CPS: How To Properly Care For Your Commercial Dishwasher

Fixin’ The Kitchen With CPS: How To Properly Care For Your Commercial Dishwasher

  A clean kitchen is a happy kitchen, and sparkling dishes are a major part of that equation. When you’re serving hundreds of hungry people per day, you likely don’t…

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Common Faults & Fixes For Commercial Kitchen Equipment: Microwave Edition

Common Faults & Fixes For Commercial Kitchen Equipment: Microwave Edition

  Microwaves are essential in any well-run commercial kitchen, but what happens when they break down? In the service industry, lost time equals lost money. And lost money equals unhappy…

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Kona Craft Kitchen & CPS: A Test Kitchen Case Study

Kona Craft Kitchen & CPS: A Test Kitchen Case Study

  The Brief Kona Craft Kitchen is an all-day, all-night restaurant and bar that’s set to open in Dublin, Ohio’s Bridge Park community in fall of 2021. Their restaurant is…

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