Emergency Maintenance in Your Hospital KitchenPosted February 21, 2014 by CPS
Whenever your kitchen equipment unexpectedly breaks, it is an inconvenient disruption to your business. This inconvenience is even worse when the kitchen equipment is located in a hospital. Hospital kitchens need to provide service to sick patients throughout the hospital, as well as many of the medical staff and visitors. When hospital kitchen equipment is in disrepair, it can affect the health of the patients. That’s why it’s important to have a service provider who is available for emergency service whenever you need it.
CPS provides emergency service 24/7 and can be on site for any non-emergency needs as early as the next day because we understand that you need a quick and efficient response when your kitchen needs to be serviced. We have been Ohio’s leading service agent for over 35 years, so we provide service you can trust. Even if you keep your kitchen equipment in the best shape, emergencies still occur. It’s important to deal with these emergencies as quickly as possible so as not to disrupt patient’s diets or cause medical staff to go hungry during a long shift.
CPS also offers preventative maintenance programs to keep your equipment up and running and to prevent possible emergency situations. Regular maintenance can lower your energy costs, keep your equipment running longer, and reduce downtime associated with emergency repair. If you’re not in the habit of regularly servicing your equipment, then you may be costing your business money and time in the long run. Contact us today to schedule preventative maintenance!
Keeping all of your hospital kitchen equipment in good shape is important for the health of hospital patients and staff. Emergencies still occur, and that’s why CPS is here 24/7 for all your needs. Whether you need same-day emergency service or want to discuss preventative maintenance options, give us a call today and we’ll be happy to assist you.